Thursday, February 21, 2013

What to do when you are snowed in?



I made my dough and it rested for about 30 minutes

 onto my cutting board

 ready to scrape into the water

 swimming on top and done!

I used 200gramms of whole wheat flour
300 grams of regular flour, 4 eggs, 1 tbl.spoon salt and about 375 ML of water,mix well ,let rest for about 30 minutes and start scraping into boiling salted water ,the noodles are done when swimming on top .
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