It was so much fun to try new recipes. For two of the breads I made the yeast dough last night and had it in the fridge overnight to rise. Love the Baguette! I made the Cake for my friend Doris and it was so moist and tasty but since we wanted to eat some of the breads we only had one slice of the cake. Doris had made some egg salad and chicken salad just perfect for the breads. We will do this again next weekend.